Denver Restaurant Week 2020

Denver Restaurant Week is almost here and with hundred's of restaurants it can be overwhelming to decide where to visit. I'm sharing my best tips and a few of my favorite restaurants to not miss.

Bu before we get to those, watch my segment on CBS4 Denver about Denver Restaurant Week.

PRO TIPS:

1. Don't dine for dinner only, explore lunch menus. They are typically cheaper and less crowded.

2. Break it down by neighborhood. This will help you decide on making a progressive dinner or focusing on restaurants in the same neighborhoods.

3. Decide on a price point. If you want to maximize your visits, choose two mid-priced spots instead of one expensive.

4. View the menus beforehand. Make sure you are interested in their offerings. Not everyone offers their complete menu during Denver Restaurant Week.

5. Make a reservation (if accepted). More people dine during Denver Restaurant Week and you can expect there to be long lines and long waits.

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RESTAURANT RECOMMENDATIONS:

French Restaurants

1. Bistro Vendome - The menu is TBD

2. French 75 - $45 Menu

3. La Roux - The menu is TBD

Asian Restaurants

1. Cho77 Street Food - $25 Menu

2. Foraged - $35 Menu

American Restaurants

1. Barbed Wire Reef - $25 Menu

2. Brightmarten - $35 Menu

3. FNG - $25 Menu

4. Shells & Sauce - $35 Menu

BBQ

1. AJ's Pit Bar-B-Q - $25 Menu

2. Burnt End BBQ - $25 Menu

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WHERE BRE'S DINING

$25 Menus:

1. El Cazo Cantina - $25 Menu

2. Game Lounge - $25 Menu

3. Shanty Supper Club - $25 Menu

$35 Menus:

1. Courier - $35 Menu

2. Dagabi Tapas Bar - $35 Menu

3. Ultreia - Menu TBD

$45 Menus

1. Beast + Bottle - $45 Menu

2. French 75 - $45 Menu

3. Safta - $45 Menu

Regardless of where you dine, you won't be steered in the wrong direction.

Now go feast your heart out!