I know it's exciting to get baked goods around the holidays and usually people opt for baking cookies. This year, I'm encouraging you to break out of your cookie routine and make wild blueberry scones for your loved ones. Why? Because everyone gets sick of cookies, scones are exciting and more memorable, and you can eat a scone at breakfast or for dessert.
A special thank you to Wild Blueberries of North America for partnering with me on my recipe development for this post.
Wild Blueberry Scones